In this thread we discuss Jewish delis. Please feel free to post reviews, ratings, pictures, hurl criticisms at fellow posters and non-believers in the way of the deli, and anything else you can think of.
Bonus points if you discuss preferences in latkes (puffy or flat?), knishes (plain, with kasha or otherwise?), kugel (parve, or *he says aghast* with dairy?).
Use of yiddish or other old-world languages will be appreciated, as will any reference to the "way things were in the old country" or any criticism of bagels originating more than one mile from the original Kossar's Bialy in the lower east side.
Note, I feel guilty for bringing a non-football topic to this board but will deal with it come yom kippur in 2013.